Olive leaf!

Olive leaf!

The olive tree ( Olea europaea ) is an important Mediterranean food & medicine that is often considered sacred. It was an olive branch that was returned to Noah’s ark by a dove to signify the end of the great flood & the beginning of times of abundance,...
Silverbeet!

Silverbeet!

Silverbeet, or Swiss Chard ( Beta vulgaris ) is a dark green leafy vegetable that is prized for its easy growth all over the world. It thrives in poor soil with little light & minimal water producing food almost year round. Just one cup of chard fulfills our daily...
Thyme!

Thyme!

Thyme (Thymus vulgaris) is a popular culinary herb that was spread around Europe by the Romans who believed the herb gave them courage. Medicinally the herb is used to treat inflammation of the upper respiratory tract, such as in the case of bronchitis. Thyme al so...
Gingko!

Gingko!

Gingko biloba is an ancient tree from China & has been found in fossils dating back 270 million years! The plants main medicinal quality is as a circulatory stimulant & vasodilator, increasing blood flow to the brain & body. These actions have been shown...
Corn!

Corn!

Corn (Zea mays) is one of the most widely used vegetables of our time. It was domesticated by indigenous people of Mexico around 10,000 years ago for food & medicine but now it is used more commonly as a grain & extracted sugar addative. Corn in its wholefood...
Click here to contact.
Loading...